Simon Smith Chef
I bring a relaxed professional air to an event. With over 45 years of international experience and a loyal team of excellent staff I can provide a stress free function from a wedding, dinner party or office buffet to a funeral.
My work takes me worldwide and I have a repertoire of cuisines to suit any event.
I specialise in private dinner parties and have a long list of private and corporate clients including:-
I typically cater for fine dining private dinners, corporate events and weddings. Two months of the year I work in St Tropez both on yachts and for private clients in villas.
My clients tend to be food lovers with a desire to experiment. The majority of my work comes from referals
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