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About Grate Gourmet Rosti
Two University friends have come together to create Grate - one previously a chef followed by a career in food publishing for leading magazines BBC Good Food and Olive. The other a keen foodie with a background in Asian flavours.
Grate was founded on a true love for the humble potato. Having worked in and sampled London’s street food offering over the last few years we noticed a lack of homage to this versatile ingredient.
We decided to use our favourite form of potato, the delicious rösti, and take it from its Swiss origins and transport it around the world, with toppings touching different corners of the globe.
Typical Clients
We provide street-food fo all types of events. We have tonnes of experience at London's various street-food markets, music festivals corporate and private events.
Some of the clients we have worked for:
Canary Wharf Management
Feast It
Kings Cross Canopy Market
Street Food Union Soho
Wilderness Festival
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