Pig’s Pizzas

We at Pig’s Pizzas started pop-ups, events & markets in Summer 2022. We have a small menu which changes often, but caters for all, from meat lovers to vegans, and focuses on high-quality, locally sourced ingredients.

We make all our own dough and use an array of Gozney ovens but mainly our Gozney Domes which give beautiful stone baked and fired traditional pizzas.

We have a 5-star food hygiene rating and our own public liability insurance.