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About Tempus Catering Ltd.
Tempus Catering Ltd. is based in Wandsworth, South West London and is run by Elliot and Ellie. Elliot is in charge of back of house and having trained in both Michelin and Non-Michelin starred restaurants he is extremely talented in the kitchen. Elliot loves to cook with seasonal produce and spends a lot of his time sourcing and working with top suppliers in the UK. He can cook for anything, from corporate meetings through to high end dinner parties and right up to weddings.
Ellie, having worked again in both Michelin and Non-Michelin starred restaurants runs the Front of House. Ellie has extensive wine knowledge and has a team of ready available waitresses and bar staff to assist with any event. Ellie will organise everything from hire for the event to staffing, transport and delivery meaning you need not do anything!
Tempus Catering pride ourselves on bring the restaurant to your home and we will go out of our way to make your event a success!
Typical Clients
Corporate clients include: Citi Bank, American Express, Donmar Theatre, DunnHumby & Letter1 Energy. We have done everything from office lunches and breakfasts to full scale client entertainment.
Private Clients: Dinner Parties, 18th's, 21st's, 50th's across London. We travel all over the UK for weddings.
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