Art Sushi

The most important things in my life? Family, Faith, Humility

Owner/Chef Kamil Skalczynski - Finalist of the world’s major and most prestigious tournaments for Sushi Masters.

He is an Adviser World Sushi Skills Institute and also won the Certificate of International Sushi Kuro-Obi and also International Proficiency, the only one accepted in the World, awarded by the Japanese Government under the Leadership of the Japanese Association.

Head Chef and co-founder of Japanese Restaurants, leader and chef at a Professional Culinary Studio.

He gained experience in well-known restaurants In Poland. He had an internship In Atelier Amaro, a One Michelin Star and also worked there with the Best Chefs. He was also trained In the Academy of Jean Bos and used this experience In his unique dishes.

In his work he stands out as very creative, has a perfect sense of taste and is very committed to his work.