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About Mandala Himalayan Dumplings
Mandala’s dumplings come in three variations, our traditional pork & leek, signature beef, and our vegan option; which encapsulates a blend of vegan-friendly ingredients in a green doughy wrapper.
We’re committed to minimizing our impact on the planet – that’s why all of our dumplings are handmade using traditional Himalayan recipes with locally sourced, sustainable produce. It doesn’t stop there though; all of our packagings is biodegradable. So, once we’ve fed you, you can feed the planet by composting your empty packaging. We’re sure mother nature would love our dumplings too, but hey – we made them for you!
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