Raise the Bar: Mobile Bar Services

Raise the Bar aim to provide the best possible service in mobile bar provision.

We aim to provide an excellent event bar by offering a great service, with experienced staff and a great drinks selection at reasonable prices. In designing and manufacturing our bar units, we have aimed to re-create a modern bar set up. The bars look and operate like they would if they were permanently located inside a building: there is a full (mobile) cellar set up with full-sized coolers which the draft filters through; full gantry with optics and a full bar offering, full-sized under counter bar fridges; branded beer and cider pumps and we also provide straws, napkins, ice, and fruit garnishes as you would expect in a bar.

We will provide a team of experienced bar professionals including trained cocktail staff, fully trained bartenders and at least one personal license holder per bar. Staff numbers will be adequate for the event to ensure customers are served as quickly as possible and to keep queuing to a minimum. All staff will be easily identifiable wearing our branded black aprons and black and white clothing. Essentially, we aim to create the experience of being in a good quality bar: wide drinks selection, a well-poured pint, attentive and well-presented staff and a great fun atmosphere.

We aim to provide a value for money bar for both the customer and our client, aiming to strike the balance between reasonably priced drinks and ensuring our clients meet their revenue requirements for the event.

Customer service is our focus. We understand through our ‘permanent’ businesses the impact great customer service has. Our aim is to provide an efficient, friendly service to every customer.

Our experience in owning and operating bars and pubs for over 30 years allows us to anticipate and manage the issues that arise at mobile bars