Bossa- Brazilian Comfort and Functional Food

Bossa by Selma Araújo is a London-based private chef and catering service, led by a Le Cordon Bleu–trained chef with over 20 years of experience. I bring the soul of Brazilian cuisine into a modern, refined and creative dining experience. Each menu is fully personalised to the client, combining bold flavours, elegant presentation and a strong attention to detail. I specialise in creating memorable experiences for private dinners, corporate events and celebrations of all sizes. I also have strong expertise in special dietary requirements, offering vegetarian, vegan and functional menus (gluten-free, dairy-free, and no refined sugar), without compromising flavour or quality. Clients choose Bossa for its unique fusion of authenticity and innovation, delivering not just food, but a complete experience.