Cook&Curry started with a simple love for bringing people together through food. I grew up in a home where birthdays, parties and even casual get-togethers turned into something special the moment the food hit the table. I carried that feeling with me — from cooking for friends to catering full-scale events — and Cook&Curry was born.

We create food that’s bold, beautiful and made to be shared. It is also 100% Gluten-Free and Halal. So, whether you’re planning a party, a birthday or a corporate event, we bring warmth, flavour and a personal touch to every plate.

Let’s create something delicious for your next event.

Corporate catering (up to 50 people), gatherings and events (up to 200 people), pop-up food events, weddings (up to 100 people)