Eat @A's

Eat @ A’s is a family-run food business specialising in authentic Asian and Oriental cuisine that is gluten-free, dairy free and nut free. The business combines generations of family cooking with a passion for creating delicious, authentic food that everyone can enjoy.

Eat @ A’s founder, Amie provides homemade Chinese food for private parties, pop-ups, celebrations and local events. The business is built around bringing the taste of authentic Asian home cooking to customers while making gluten-free food that doesn't compromise on flavour, being diagnosed as coeliac, this has now become a personal mission.

We create bespoke menus that are full of heart, favourites that we eat at home and loved for generations.

Whether you are looking for a meal of the classics or would like to try true Chinese style meals, we can create it for you.

With over 25 years in a family-run Chinese takeaway, our founder’s culinary roots run deep. A personal coeliac diagnosis sparked the mission behind Eat @ A’s: to craft gluten-free Asian food that tastes just like home, whether you have allergies or not, you’ll never know the difference - food that's safe and inclusive without compromise.

Every dish we prepare is one we’d proudly make for our own family. No shortcuts, no substitutes – just real food made with heart.

Born in the UK, 3rd generation Chinese, the art of food runs deep within the family. Grew up in a takeaway and learning to cook from a young age, I have now found passion in creating food that also inspiration from around the world.