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Food Story London
A Decade of Curating World-Class Culinary Experiences At the heart of Food Story London is a rare fusion of culinary mastery and operational excellence.
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About Food Story London
AG Hospitality Consultants, in collaboration with Chef Shilpa, was born from a vision to reimagine event dining as an art form. Over the past decade, we have collaborated with some of the most respected names in gastronomy — including Stefan Stiller (Shanghai), Alex Dilling (London), Tom Aikens, A Wong, and Vineet Bhatia, alongside world-renowned brands such as Coya Peruvian, Novikov Asian, Crazy Pizza, EL&N Café London, Hutong Dubai, Lima London, Maroush London and Ishbilia, to name a few.
From grand Indian weddings on the Riviera to intimate soirées in Mayfair, our projects share one constant: an unwavering pursuit of excellence.
Chef Shilpa Dandekar was awarded an AA Rosette for culinary excellence. Chef Shilpa Dandekar is the creative force behind some of London’s most celebrated dining concepts. Her cooking marries classical technique with contemporary innovation, creating a refined global culinary language that transcends borders.
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