Indriya Kitchen

ndriya Kitchen serves modern Indian street food from a purpose-built catering trailer, bringing the flavours of India's streets to festivals, breweries, food markets, private events and corporate functions across the South of England. Our menu centres around freshly prepared tandoori chicken, slow-cooked curries, loaded fries, handmade slaws and our signature naan dishes, combining authentic Indian flavours with a contemporary street food approach. We focus on quality ingredients, generous portions and fast, friendly service, ensuring customers receive restaurant-quality food in a street food setting. Event organisers choose Indriya Kitchen because we are reliable, professional and experienced. We hold a 5-star food hygiene rating, maintain full public liability insurance and food safety certifications, and are fully equipped to cater for both small community events and high-volume festivals. Our menu includes vegetarian, vegan and gluten-free options, making it accessible to a wide range of customers. At every event our goal is simple: serve exceptional food, provide outstanding customer service and create a memorable experience that keeps customers coming back for more.