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MAK Catering

Using quality ingredients, bold flavours and friendly service. We provide street food and buffets for weddings, parties and events in and around Glasgow and Central Scotland.

Services we provide

Street Food CateringStreet Food Catering
CaterersCaterers
Italian CateringItalian Catering
Outdoor CateringOutdoor Catering
Vegetarian CateringVegetarian Catering
Vegan CateringVegan Catering
BBQsBBQs
Baby Shower CateringBaby Shower Catering
Business Lunch CateringBusiness Lunch Catering
Birthday Party CateringBirthday Party Catering

About MAK Catering

MAK Catering brings fresh, handcrafted street food to events across Central Scotland. From stone-baked pizzas and gourmet burgers to BBQ favourites and bespoke event catering, everything is made with quality ingredients and a passion for great food.

Whether you're visiting one of our pop-ups or booking us for a wedding, party, corporate event or festival, expect big flavours, friendly service and food that's cooked fresh and served with pride.

Our Story

MAK Catering was created from a passion for bringing people together through great food. I've worked in the food industry since I was 16, starting out baking traditional Scottish morning rolls before progressing through professional kitchens to become Head Caterer for weddings and large-scale events. More than 20 years later, my goal hasn't changed: to serve delicious, freshly prepared food in a friendly, approachable and cost-effective way, making every customer feel looked after and every event one to remember.

Our Team

mark-wilkinson.jpg
MAK Catering is led by me, Mark, giving every event a personal, hands-on approach from first enquiry to the food being served. After years as Head Caterer for a busy weddings and events company, I chose to build my own business so I could spend more time with my wife and young daughter while continuing to do what I love. For larger events, I work alongside a trusted team of experienced hospitality professionals, ensuring every booking receives the same high standards of food and service.

Experience

With over 20 years in the food industry, I've worked across bakeries, cafés, restaurants, golf clubs and large-scale event catering. From apprentice to Head Chef, to Head Caterer for a leading weddings and events company, I have helped deliver everything from intimate family celebrations to events for hundreds of guests. Today, I bring that same experience, attention to detail and passion for great food to every MAK Catering booking, whether it's a small private party or a large celebration.

Typical Clients

Our clients range from families and private hosts to businesses, sports clubs and event organisers. We cater for birthdays, casual weddings, corporate events, community gatherings and celebrations of all sizes, delivering fresh, high-quality food with friendly, reliable service.

Credentials

• Over 20 years' professional catering experience • Former Head Caterer for weddings and events • Food Hygiene & HACCP trained • Highly experienced in allergen management and food safety compliance • Fully registered and insured (where applicable) • Committed to preparing fresh, high-quality food with professional, friendly service

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