Munch Box

I have a strong background in preparing and cooking authentic Thai street food in a mobile food truck setting. My experience includes hands-on cooking of popular Thai dishes such as pad thai, fried rice, curries, stir-fries, and noodle dishes, using traditional Thai techniques and fresh ingredients. Working in a street food environment has taught me how to cook efficiently while maintaining consistent quality and flavor. I am experienced in managing food preparation, timing multiple orders, and adapting recipes to meet customer preferences, including adjustable spice levels and vegetarian options. I also understand the importance of food safety, cleanliness, and organization when operating in a food truck. My background reflects a passion for Thai cuisine, strong work ethic, and commitment to delivering flavorful, high-quality meals to customers.

I have hands-on experience preparing and serving authentic Thai street food in a fast-paced environment. I am skilled in cooking popular Thai dishes such as pad thai, fried rice, curries, and stir-fries, using traditional techniques and fresh ingredients. I understand the balance of Thai flavors—sweet, spicy, salty, and sour—and can adjust spice levels to suit customer preferences. I have experience working efficiently under pressure, managing food preparation, maintaining cleanliness, and providing friendly customer service. I follow proper food safety and hygiene practices and take pride in delivering consistent quality and great taste. My experience reflects a strong passion for Thai cuisine and a commitment to sharing authentic street food with customers.

Festival organizers Charities Birthday parties Corporate events Any and every event Weddings

Trained in preparing authentic Thai street food using traditional cooking techniques and recipes Hands-on experience in food preparation, customer service, and fast-paced service environments Strong knowledge of Thai flavors, spices, and ingredients, with the ability to customize spice levels for customers Food safety and hygiene trained, with understanding of proper food handling, cleanliness, and temperature control Skilled in operating a mobile food business, including menu planning, time management, and efficient service Passionate about Thai cuisine and sharing Thai culture through high-quality, flavorful food Committed to providing friendly service and consistent food quality to build customer trust and loyalty