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New Forest Pasta Co

New Forest Pasta Co is an independent fresh pasta and event catering business based in the New Forest. We specialise in freshly made pasta, delicious Italian-inspired sauces and generous, freshly prepared dishes.

Services we provide

Street Food VansStreet Food Vans
Mediterranean CateringMediterranean Catering
Street Food CateringStreet Food Catering
Vintage Food VansVintage Food Vans
Festival CateringFestival Catering
Mobile CaterersMobile Caterers
Food VansFood Vans
Wedding CateringWedding Catering
Private Party CateringPrivate Party Catering
Corporate Event CateringCorporate Event Catering

About New Forest Pasta Co

New Forest Pasta Co is a fresh pasta business bringing delicious, freshly prepared Italian-inspired food to events across the New Forest, Hampshire and the Isle of Wight. We make our own fresh pasta and sauces using quality ingredients and serve generous, flavourful dishes designed to be enjoyed at festivals, markets, private parties, weddings and corporate events. We offer a relaxed, professional catering experience with a focus on great food, friendly service and a menu that can be tailored to each event.

Our Story

New Forest Pasta Co grew from a genuine love of Italian food and the pleasure of making food from scratch. What started as a small idea has developed into a proper small-batch food business, built around fresh pasta, homemade sauces, focaccia and Italian desserts.

We’re passionate about food that is simple, generous and full of flavour. Fresh pasta is at the heart of what we do, using traditional bronze-die methods to give it the texture and character that makes a really good pasta dish.

We’re inspired by the way food brings people together — whether that’s a relaxed family celebration, a wedding, a festival or a corporate event. Everything is made in our commercial kitchen in small batches, and we care about using good ingredients and, wherever possible, supporting local producers.

As a small independent business, we’re personally involved in everything we make and serve. That means we can be flexible, create menus around each event and put the same care into catering for a small private gathering as we would for a much larger occasion.

Our Team

New Forest Pasta Co is a small, independent business run by Charlotte, who is behind the food, recipes, menu development and day-to-day running of the kitchen.

Charlotte has a real passion for making food from scratch and is personally involved in everything from preparing the fresh pasta and sauces to planning menus and catering events. She loves creating food that is generous, approachable and made with quality ingredients.

We’re a small team, which means our customers deal directly with the person behind the food. For larger events, we bring in additional help where needed so that everything runs smoothly and our food and service remain at the standard we expect.

Experience

New Forest Pasta Co is an independent fresh pasta business specialising in handmade-style fresh pasta, authentic Italian-inspired sauces and event catering. I have professional cookery training with Leiths School of Food and Wine and have developed and operate a fully fitted commercial kitchen, producing fresh pasta and sauces to a high standard. I have experience preparing food for markets, events and catering, with a strong focus on quality, presentation, food safety and customer service. I hold a 5-star food hygiene rating and have invested in professional catering equipment and facilities to deliver a reliable service for events of all sizes.

Typical Clients

We cater for a wide range of clients and events, including private parties, weddings, corporate events, festivals, markets and celebrations. Our fresh pasta makes a great alternative to traditional event catering, offering freshly prepared, Italian-inspired food that is both satisfying and approachable. Menus can be tailored to suit the style of the event and guest numbers.

Credentials

Member of NCASS (Nationwide Caterers Association)

Hampshire Fare Member

New Forest Marque Member

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NCASS Member

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