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About Get Bakd
Having baked for 15 years, Charlie ‘our founder baker and in-house pizzaolo/creator of all things edible’ decided to make Get Bakd his thing.
With a solid foundation in baking and a love of nutrition, the pizzas he creates are made using our homemade slow-fermented organic sourdough, rich in flavour, high in nutritional value, and fired in our Italian ovens.
Get Bakd kicked off doing food collaborations and private dining events and has since that catered for high-end parties, corporate events, and festivals as well as street food organizers.
We deliver high-end pizzas, which unlike ‘the run of the mill’ use traditional sourdough baking techniques. What this means they are not only healthier but tastier than any other pizza you will likely have tried.
Typical Clients
With a background in face to face event marketing roadshows and demonstrations for leading food brands we are very familiar with providing high end catering experiences for customers of any demographic.
Charlie worked for food and drink brands across the uk heading up teams of demonstrators and chefs bringing new products to market.
If you want food and a fun yet professional team to deliver it, look no further.
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