Event Catering in East Dunbartonshire
Looking for party catering in East Dunbartonshire? Submit a request and get quotes from the best party caterers. From cake makers to hog roasts and more, find everything you need for weddings and parties today.
213 Caterers for hire near East Dunbartonshire
Glasgourmet Catering and Events
We will help you create a fantastic event your guests will remember for all the right reasons. With our personal approach you can be sure of our undivided attention. we offer a wide range of vegan and...
Stelina's Kitchen
Traditional All our recipes are from old family cookbooks which are passed on through generations keeping the secret ingredients within the family. Fresh We only use fresh ingredients from local ...
The Kilted Caterer
We are a family catering company based in Cumbernauld. Our head chef has over 17 years of experience. We can provide catering services for parties, communions, funerals, weddings. We can also provide ...
Peck Catering
We can cater from 8 – 200 people, for weddings, parties, corporate lunches, and everything in between. We are proud to offer a professional, truly bespoke service to our clients. Please get in touch ...
Reagan Hallett Catering
Our varied services include wedding and party catering; Canapé parties or bowl and street food style menus (among others). Our nomadic kitchen can be raised at venues of all sizes, no matter what the ...
Momentous Catering
We offer a one-stop event planning and management service covering every aspect of your event and continuously deliver a high standard of quality and value for money to our clients. One of our core...
Xenia Philosophy
Xenia Philosophy is our vision of perfect hospitality experience with ultimate customer service in your own choice of location from casual or corporate buffets to fine dining tasting menus. We share ...
Catering With A Conscience
Catering With A Conscience is about providing great tasting, nutritious food which has been ethically sourced. It’s about using ‘free-range’ ‘Fairtrade’ and ‘organic’ options whenever possible. We ...
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Supplier Spotlight
Glasgourmet Catering and Events
Glasgourmet has been providing top quality event catering since January 2017 and they amassed some really useful experience in that time. Here they share some of that knowledge and what you should look for in a potential supplier.
What do you need to know from an organiser in order to provide a comprehensive quote?
For us to provide a full quote to a customer it is extremely helpful to have as much information as possible. An idea of the style of food required and perhaps some favourite dishes that they would like featured. Also estimated numbers. the type of event and the date of the event and possible venue. From this we can put together a selection of menus and offer our most competitive prices.
What advice would you give to a customer looking to hire a provider in your area of work?
I would recommend asking the provider to give you a wide selection of menus and prices to review. Also looking at reviews from their past events is also a good indication of customer satisfaction. Finally, ensuring your brief is as detailed as possible to ensure you get the right caterer for your event.
Please tell us a little bit about how and why you started the business.
Glasgourmet was founded in January of 2017 with the mission to provide really high quality, tasty and exciting seasonal food for functions and events of all types. Owned and operated by Iain McMaster who was last head chef of the exclusive Western club restaurant, Urban bar and brasserie and The Corinthian among others. Glasgourmet delivers great service, delicious food and our undivivided attention from your booking right through to completion.
Please tell us about a booking you've had through Add to Event, how did it go? Would you recommend us to others?
Add to Event has been a great platform for us since we joined in 2018. We receive a real variety of proposals to caterer parties, corporate events and weddings. We recently catered a leaving party at a top Glasgow law firm through Add to Event - it was for 100 people in their sixth floor boardroom. They selected a large hot and cold buffet with some really stunning dishes which was well received and a pleasure to cater!