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ABOE By Sebastian Merry
A.B.O.E, A Bit Of Everything. That is exactly what i do.. I am a Michelin trained chef, with experience as private chefs on yachts, Luxury Ski Chalets and private homes in London. I . cover all of . Bristol and South West, and further for the right job.
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Italian CateringFrench CateringAsian CateringPrivate ChefFried Chicken CateringDessert CaterersAbout ABOE By Sebastian Merry
I provide a rage of services, from tasting menu fine dining, to buffet and canapes . parties.
My food is style is Modern British Fusion, I use my classic French Michelin training, and my love for all food to create innovative and unique dishes and recipes.
I use the most locally sourced seasonal produce.
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