Chef Jake Spira

I offer complete catering packages, from fine dining tasting menus to more casual 3 course options, buffet spreads, afternoon tea or brunch, I’ll come fully prepared and leave the kitchen spotless at the end, taking the stress out of organising getting everyone fed.

With over 15 years of international experience cooking professionally, including in Michelin star restaurants and 5* hotels, this year I finally took the plunge and started working for myself. I bring that depth of knowledge and experience with me to every job, crafting bespoke menus to suit your needs and serving them with a smile.

It’s just me :-)

Family gatherings, hen/stag dos, retreats, work events, baby showers, birthdays, anniversaries.