All our fresh food produce is sourced from local quality suppliers whom we work closely with to ensure the highest standard of produce is used every time. Our team of fully trained & experienced chefs are passionate about creating food and dishes that are both delicious to eat and are presented with style.

All our staff are experienced and trained to a high standard with professionalism alongside a helpful can do attitude as our core values. We offer menus to suit all budgets for three course meals, traditional roasts, hot fork buffets and cold fork buffets, canapes, finger buffets & evening buffets, BBQ’s, hog roasts, afternoon teas and we are also very happy to discuss any specific requirements or bespoke menus that you wish.

We aim to make each and every special occasion as memorable as possible. Our professional & helpful team would be happy to help with your enquiry