I am a professional cook and tradesman who is proficient in all aspects of food preparation. “I would describe myself as a passionate, confident, and creative chef who has his own dishes.

I learnt my passion for food and service as I was delivering both myself each day, every day and what I achieved was love and 100% satisfaction of my customers for my food, out of which favourites were Masala Fish and Avocado milkshake which people would happily wait for as it was all done live.

I had served over 10000 customers with a smile and had 100s of positive organic reviews.