Hogs 4 All

Hogs4All was born from a love of great food, shared experiences, and the joy of bringing people together. What started as a single hog roast at a family gathering quickly grew into a full-fledged catering business—fuelled by word-of-mouth, repeat bookings, and a relentless commitment to quality. Our founder, a lifelong foodie with a flair for hospitality and hands-on creativity, saw a gap in the market for event catering that was both rustic and refined. With a background in branding, customer experience, and technical problem-solving, they built Hogs4All from the ground up—designing every detail from the menus to the website, and personally overseeing each event to ensure it exceeds expectations. We’re inspired by the magic of live fire cooking, the aroma of slow-roasted meats, and the satisfaction of seeing guests tuck into something unforgettable. Whether it’s a wedding in the countryside, a corporate launch in the city, or a festival in full swing, we bring the same energy, precision, and passion to every plate. Over the years, we’ve expanded our offerings to include artisan pizzas, BBQs, and bespoke menus—always tailored to the event, the crowd, and the moment. We’ve served everyone from local families to major brands like Royal Bank of Scotland, Mulberry, and Heart FM, but our mission remains the same: to deliver food that’s bold, beautiful, and bursting with flavour