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Otis Breading
Suffolk sourdough toasties
Services we provide
About Otis Breading
Next-level Suffolk sourdough toasties for your wedding, festival, or private event. House three-cheese mix, homemade ferments & chutneys, plant-based options, and extras like salads and drinks. Bold flavours, crunchy ooze, and top-tier service — book Otis Breading today.
Our Story
We’re Otis Breading, and we make Suffolk sourdough toasties with a twist. Our journey started with a £500 bid on a little horsebox and a couple of vinos, and now we’ve served our toasties at Glastonbury, Latitude, and We Out Here. Inspired by travels, mixed heritage, and a love of bold flavours, we take the humble British toastie and pair it with top-quality ingredients, house-made ferments, and proper local cheese. Comfort food, done creatively, wherever you need it.
Our Team

We’re a small, hands-on crew with big taste. Alongside our little one, Oaty, we run the trailer, craft the fillings, and make sure every toastie hits that perfect balance of ooze, crunch, and flavour. When we’re not on the road at festivals or local events, we’re tasting, testing, and dreaming up the next combination — all to make sure every bite is memorable.
Experience
We’ve catered festivals, weddings, markets, and corporate events across the UK, including Glastonbury, Latitude, and We Out Here. Along the way, we’ve been awarded the Barclaycard Business Boost and featured in the NCASS Member Spotlight, highlighting our creative approach and dedication to quality.
Typical Clients
We cater at major festivals including Glastonbury and Latitude, as well as weddings, markets, and corporate events across Suffolk. Wherever the occasion, we bring handcrafted sourdough toasties, bold flavours, and top-tier service. can think of!
Credentials
We’re a proud NCASS member, fully trained in health and safety, allergen awareness and sustainable catering. Every event benefits from our expertise, bold flavours, and handcrafted Suffolk sourdough toasties — made to impress and satisfy every guest.
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