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Picklelicious Food Ltd
Picklelicious curries provides a wide range of catering services, offering delicious and flavourful curries, starters, and desserts for various events. We strive to ensure a wide range of Indian cuisine based on customer preferences.
Services we provide
 Indian Catering
Indian Catering Caterers
Caterers Outdoor Catering
Outdoor Catering Vegetarian Catering
Vegetarian Catering Baby Shower Catering
Baby Shower Catering Birthday Party Catering
Birthday Party Catering Corporate Event Catering
Corporate Event Catering Private Party Catering
Private Party Catering Wedding Catering
Wedding CateringAbout Picklelicious Food Ltd
Here is a sample catering menu for an Indian event:
Starters: 1. Samosas - Fried pastry filled with spiced potatoes and peas. 2. Paneer Tikka - Grilled cottage cheese marinated in a tangy yogurt and spice mixture. 3. Aloo Tikki - Shallow-fried potato patties served with chutneys. 4. Papdi Chaat - Crispy flour crisps topped with yogurt, chutneys, and various toppings.
Main Course: 1. Butter Chicken - Tandoori chicken cooked in a creamy tomato-based sauce. 2. Sarson Ka Saag with Makki Ki Roti - Mustard greens cooked with spices, served with cornmeal flatbread. 3. Chole Bhature - Spicy chickpea curry served with deep-fried bread. 4. Rajma Chawal - Red kidney beans cooked in a thick gravy, served with steamed rice. 5. Kadai Paneer - Cottage cheese cooked with bell peppers and spices. 6. Dal Makhani - Creamy slow-cooked lentils simmered with spices and butter.
Breads: 1. Naan - Soft, leavened bread baked in a tandoor. 2. Roti - Whole wheat flatbread. 3. Lachha Paratha - Layered and flaky whole wheat bread.
Rice: 1. Jeera Rice - Fragrant basmati rice cooked with cumin seeds. 2. Pulao - Fragrant rice cooked with vegetables and spices.
Accompaniments: 1. Raita - Yogurt mixed with cucumber, onions, and spices. 2. Pickles - Assorted Indian pickles.
Desserts: 1. Gulab Jamun - Deep-fried milk dumplings soaked in sugar syrup. 2. Kheer - Rice pudding flavored with cardamom and garnished with nuts. 3. Jalebi - Crispy, deep-fried batter soaked in sugar syrup.
Beverages: 1. Lassi - Traditional yogurt-based drink, sweet or salted. 2. Masala Chai - Spiced Indian tea.
Please note that this is just a sample menu, and you can customize it based on your preferences and dietary requirements.
Starters: 1. Samosas - Fried pastry filled with spiced potatoes and peas. 2. Paneer Tikka - Grilled cottage cheese marinated in a tangy yogurt and spice mixture. 3. Aloo Tikki - Shallow-fried potato patties served with chutneys. 4. Papdi Chaat - Crispy flour crisps topped with yogurt, chutneys, and various toppings.
Main Course: 1. Butter Chicken - Tandoori chicken cooked in a creamy tomato-based sauce. 2. Sarson Ka Saag with Makki Ki Roti - Mustard greens cooked with spices, served with cornmeal flatbread. 3. Chole Bhature - Spicy chickpea curry served with deep-fried bread. 4. Rajma Chawal - Red kidney beans cooked in a thick gravy, served with steamed rice. 5. Kadai Paneer - Cottage cheese cooked with bell peppers and spices. 6. Dal Makhani - Creamy slow-cooked lentils simmered with spices and butter.
Breads: 1. Naan - Soft, leavened bread baked in a tandoor. 2. Roti - Whole wheat flatbread. 3. Lachha Paratha - Layered and flaky whole wheat bread.
Rice: 1. Jeera Rice - Fragrant basmati rice cooked with cumin seeds. 2. Pulao - Fragrant rice cooked with vegetables and spices.
Accompaniments: 1. Raita - Yogurt mixed with cucumber, onions, and spices. 2. Pickles - Assorted Indian pickles.
Desserts: 1. Gulab Jamun - Deep-fried milk dumplings soaked in sugar syrup. 2. Kheer - Rice pudding flavored with cardamom and garnished with nuts. 3. Jalebi - Crispy, deep-fried batter soaked in sugar syrup.
Beverages: 1. Lassi - Traditional yogurt-based drink, sweet or salted. 2. Masala Chai - Spiced Indian tea.
Please note that this is just a sample menu, and you can customize it based on your preferences and dietary requirements.
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