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Soulflava
At Soulflava, We believe food is more than just a meal - Its an experience that brings people together.
Services we provide
About Soulflava
We specialise in creating unforgettable catering experiences that blend vibrant flavours, soulful traditions and exceptional service.
Whether it's an intimate gathering, a corporate event or a grand celebration, Soulflava delivers cuisine that excites the palate and warms the heart.
Our mission is to craft memorable moments through food, hospitality, and service excellence - infusing every event with flavour, culture, and soul.
Whether it's an intimate gathering, a corporate event or a grand celebration, Soulflava delivers cuisine that excites the palate and warms the heart.
Our mission is to craft memorable moments through food, hospitality, and service excellence - infusing every event with flavour, culture, and soul.
Our Story
After years of service in the military and managing pubs across the UK, I found myself drawn back to my true passion—food and hospitality. The discipline, resilience, and leadership I developed in the armed forces, combined with the people-first mindset I honed in the pub industry, laid the perfect foundation for launching my own catering business.
I started this venture not just to serve meals, but to create experiences. Food has always been my love language—whether it's crafting a comforting dish for a family gathering or curating a vibrant spread for a corporate event. I believe that hospitality is about connection, and every plate I serve is an invitation to share in something meaningful.
What inspires me most is the joy on someone’s face when they taste something that reminds them of home, or the buzz of a room brought together by great food. I’m driven by the belief that catering isn’t just about feeding people—it’s about celebrating life’s moments, big and small, with flavour, warmth, and heart.
Our Team
Hi, I’m Nicola—the proud founder and director of Soulflava, a catering business born from my deep love for food, flavour, and hospitality. After years in the military and managing pubs, I followed my heart and built Soulflava from the ground up, blending discipline with creativity and a whole lot of soul.
But Soulflava isn’t just about me—it’s powered by a small but mighty team of three passionate individuals who share my vision. Together, we bring warmth, energy, and excellence to every dish we serve and every event we cater. Whether it’s a private dinner, a corporate lunch, or a community celebration, we show up with heart, hustle, and a commitment to making every bite memorable.
We’re not just cooks—we’re hosts, creators, and food lovers who believe that great hospitality starts with genuine care and ends with satisfied smiles.
Typical Clients
Events catering - Weddings, private parties, corporate events, festivals and community gatherings.
Custom Menus - Tailored to suit diverse tastes, dietary needs and event themes.
Fusion Flavours - A unique mix of classic favourites and innovative dishes inspired by global cuisine, with a soulful twist.
Full Service Experience - From menu planning and setup to professional service staff and clean up,
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