Street Food Atelier

The menu features always-changing, seasonally inspired dishes like scallop scampi with nori tartar, charred halloumi with gochujang relish, pork‑belly flatbreads, chicken wings, vegan doner tostadas and creative Brazilian‑inspired specials.

Food critics praise their execution: “restaurant‑quality fine dining from a food truck,” with “skill, thought and flair” driving their globally influenced, small‑plate approach. We are offering accessible yet elevated street food. Monthly themed menus explore cuisines from Italy to South America, earning acclaim from local communities and food reviewers alike.

In a nutshell: it’s creative, chef‑led street food—dynamic, high‑quality, and flavour‑packed, bringing a fine‑dining touch to East Belfast’s casual dining scene.

We provide catering to all types of parties, wedding, corporate parties, birthdays, etc