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Sugarloaf Catering
Sugarloaf Catering is a long standing catering business led by owner and Chef Mark Coulton. Based a very short distance from Abergavenny, Monmouthshire in the heritage town of Blaenafon.
Services we provide
About Sugarloaf Catering
Starting out in 2005, sugarloaf catering has grown from a home-based catering company providing outside catering and selling homemade food at farmers markets to a dedicated team of staff and lead by Mark catering for Private functions, Wedding Breakfast, Hog Roasts, Big Pan, Finger and Plated buffets for hundreds of people.
As a local company based in South Wales, we aim to source as many of our products from local producers and suppliers based in Abergavenny, Brecon, Crickhowell and other surrounding towns in Monmouthshire and Powys.
Sugarloaf Catering offers a professional and friendly service for any occasion. Whether you are having a small intimate dinner party, corporate event or a beautiful wedding, you will get service with a smile and fantastic food made with local ingredients.
As a local company based in South Wales, we aim to source as many of our products from local producers and suppliers based in Abergavenny, Brecon, Crickhowell and other surrounding towns in Monmouthshire and Powys.
Sugarloaf Catering offers a professional and friendly service for any occasion. Whether you are having a small intimate dinner party, corporate event or a beautiful wedding, you will get service with a smile and fantastic food made with local ingredients.
Typical Clients
Weddings
Large events
Street food
Private dining
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