Head Chef Marcus hard at work on the grill!

The BBQ King

Brought to you by Head Chef Marcus. Specialising in delicious BBQ & Hog Roast catering. Book us for events in Kent, Sussex, Surrey & Essex.
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Services we provide

Hog Roasts
American Catering
Business Lunch Catering


26 Queens Ave
United Kingdom

About The BBQ King

Enjoy the taste of a real full pig Hog Roast, watch it cook with your own eyes and prepare to sit back and relax while our chefs carve and serve. We travel to customers across Kent, London and Essex.

"The BBQ King" is a family run business based in Kent. We want to make your occasion the best you could possibly wish for! We have a team of trained chefs who provide outstanding BBQ food and delicious Hog Roasts. Catering for all occasions, including weddings, corporate events and all private functions in any weather!

All dietary requirements are catered for and we use local and fresh produce. All food is cooked fresh on site.

We have some sample menus for you to look over, or we can create a unique menu for you. Just get in touch and tell us how we can make your party perfect!

Typical Clients

• Weddings
• Business Lunches
• Corporate Events
• Birthday Parties
• Summer Parties
• And more! Get in touch to find out how we can collaborate!

We cater for a range of small events (15 people) to large corporate events and weddings (400 people). Some of the feedback we have received along the way.....

"Just wanted to drop a line to say Thank You for the service you provided to us on our wedding, it was a very hot day but the ladies who carried out the BBQ remained professional and it was lovely to have them there. Many thanks again and if we ever need a BBQ on that scale again we know who we will be calling."
- Julie W | July, 2018

"Great hog roast and amazing crackling, we will be having you back next year!"
- Danielle | March, 2018

"It was a great pleasure working with you and Megan. I will be recommending to my clients requiring caterers."
- Karen | October, 2017

"Great food, great staff and plenty of yummy food for all of our guests. Our staff were also happy to be fed as well!"
- Cherie | April, 2017


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