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About The Greek Way
When Chef Konstantinos, the co-founder of The Greek way, first moved in the UK was very disappointed with the Greek cuisine offerings he found here. He was looking for good Greek food and more specifically, our nation’s favourite Souvlaki wraps, the famous “Gyros” and the traditional BBQs with the very popular kontosouvli, without much success. That was the reason him and his co-founder Nikolas decided to start The Greek Way at the beginning of 2017 in order to offer Londoners what we call as “The Greek Way” food experience. Within one year The Greek way gratefully grew up very fast and as our customers’ demands became bigger and bigger it was time to invite Konstantinos’s sister Caterina with her 15 years’ experience as Head Chef in Greek Restaurants in Athens to join The Greek way Team along with Stavros our Grill Chef and a friend you always want to have with you when serving the perfect BBQ .
Our team continues to focus on our target: To bring the colours, smells and flavours of Greece in London and show everyone “The Greek Way”. Our commitment to quality runs throughout the company, from our selection of suppliers to the very end product. We personally prepare our tzatziki sauce from scratch which is a unique recipe that Konstantinos brought with him from Greece. Our burgers are secret family recipes that were kept unchanged during the years. Our meat is fresh and carefully selected in order to match the highest standard of quality. All our dishes for your corporate events, your private parties, your wedding and for any occassion are chosen to make your event special.
We provide services for cooperate events, private parties, weddings, christenings, festivals, Street Food markets and for any occasion.
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