Pizza Pirates

More than a pizza place: we are a not-for-profit, certified social enterprise.

We create artisan sourdough pizzas for community events, weddings, corporate events, markets and celebrations of all kinds. Our staff are friendly, fun and put on a great show when stretching, topping and cooking each pizza to order in our mobile wood-fired oven.

All our dough is made by hand and slow-fermented using traditional methods for depth of flavour and easy digestion. Our sourdough starter began its life over 100 years ago in Tasmania, and has made an epic journey over the high seas to lend its complex and delicious flavour to every pizza we make. Our menu changes with the seasons, and wherever possible we use local suppliers to source our ingredients. We can tailor our menu to suit you. You can choose from pizzas on our current menu, or we can create something bespoke, tailored to your needs.

All profits from the sale of our pizzas go to paying our staff a fair wage and supporting our community work. We currently run pizza-making workshops for people in recovery, and a men’s mental health group.