Always Cooking

Passionate about locally sourced, ethical food that does not cost the Earth. Dave and Faye Penfold are storming the South West with their unique blend of delicious inventive food, Effortless event management and warm, charismatic, friendly staff.

A family owned business which is proud to support the very best of local produce from local farmers and supplement with the odd home grown delicious treat from their garden.

What started as an organic home business with a veg patch, The Occasional Kitchen started to expand rapidly after head chef Dave appeared on Masterchef.

If you want a personal bespoke service with a team that really care about you; Dave and Faye are the right team for you.

Weddings, weddings, weddings.

Womad Festival - Crew Catering

The Refectory Cafe - All food, world food, contemporary English, cakes, deserts

The Roti Shack - All West Indian food

Private Chef work - dinner parties