At Harriott Catering, we provide a diverse array of services for various events. From special occasions to corporate events and private dinner parties, we cater to a wide range of needs.

With over 12 years of experience working in top London and Manchester restaurants, including Jason Atherton's and Tom Kerridge's Michelin-starred restaurants, to most recently as head chef of the Greyhound in Beaconsfield.

We have what it takes to make your event truly special.