Ronnie's Black Cab
5.0 | 3 Reviews
Services we provide
About Ronnie's Black Cab
Ronnie’s Black Cab offers a unique catering experience from two converted London taxis: our traditional Pie & Mash Taxi and our barista Coffee Taxi.
Everything on our food menu is homemade from scratch using traditional methods. Choose from our classic pie options, including a seasonal guest pie, or speak to us about creating a bespoke pie for your event. Each pie is served with creamy mash and a choice of traditional parsley liquor or gravy, with garden peas or mushy peas also available upon request.
Our Coffee Taxi serves high-quality, locally roasted coffee from a fantastic Sussex-based roastery, giving your guests a memorable barista coffee experience on the day.
We also offer a range of taxi-branding packages. Our taxi can be wrapped in your company colours and logo, providing a distinctive and impactful way to showcase your brand and elevate your event.
Whether you’re planning a wedding, corporate function or private celebration, our converted London taxis offer delicious food and drink alongside a unique experience that will turn heads and leave a lasting impression.
Our Story
I worked in the family taxi business myself, but I’d always had a passion for cooking. After attending evening cookery classes, I decided I wanted to blend my family heritage in the London taxi trade with my love of food.
The result was our Pie & Mash Taxi—bringing together two London icons: the black cab and traditional pie and mash. We have since expanded with a second converted taxi serving quality barista coffee.
Since starting the business, we’ve been lucky enough to cater at some fantastic events, from beautiful weddings to high-end corporate functions. We’ve even made an appearance on ITV’s This Morning!
Our Team
Jamie: As the founder, I manage the administrative side of the business, work in the kitchen making pies and preparing for events, and attend many of the events myself. You’ll also regularly find me cleaning the taxis and scrubbing the ovens—there’s no job too big or too small!
Carly: Carly is our part-time team member. She works alongside me in the kitchen making pies and preparing for events. She also attends and runs events independently, or we work together for larger bookings.
We’re also supported by a trusted team of experienced freelancers who have worked with us previously and help at events whenever additional staff are required.
Experience
We’ve been fortunate to work with major businesses, including Microsoft and Rimmel London, and have taken part in some fantastic branding campaigns and brand activations. We’ve also made a live appearance on ITV’s This Morning.
During this time, we’ve achieved several important milestones, including launching our second converted vehicle, the Coffee Taxi, and investing in our own dedicated commercial kitchen and storage unit.
Our experience covers everything from planning and preparation to event logistics and efficient service on the day. We understand the importance of reliability, presentation and excellent customer service, and work closely with every client to help their event run smoothly.
Typical Clients
Credentials
Our team holds the relevant food-hygiene qualifications, and we maintain appropriate public liability insurance and safety documentation for professional event catering.
Reviews
Ronnie's Black Cab
5.0
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Awesome
Everyone loved the food, Carly was lovely and observant ‘Birthday Boy hasn’t eaten!’, no mess, no fuss, ICONIC
Amazing food and superb service
Thank you Ronnie's black Cab for making the event so special the Pies were amazing everyone said best they'd had!! Carly was great and looked after everyone making sure the service was first class along with the food. I would strongly recommend Ronnie's black cab service for your event - get booking they were great! Thank you all
Perfect Food and Service
Ronnie delivered an outstanding service from start to finish. He arrived early and set up seamlessly without a hitch, showing both professionalism and a down-to-earth attitude that instantly put everyone at ease. His genuine interest in his customers made the experience feel personal and welcoming. His personality really shone through. The pies themselves were excellent—fully packed, hearty, and full of flavour. Ronnie even brought backup extras, which turned out to be a lifesaver when some “naughty elves” couldn’t resist going back for seconds. What really stood out was his self-sufficiency. Ronnie managed everything smoothly and left the area completely spotless
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