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Soul and Spoon

CARIBBEAN FUSION CATERING IN LONDON. OUR DISHES ARE BEAUTIFULLY CRAFTED & EVERY BOOKING IS A CULINARY EXPERIENCE.
millionaires shortbread profiteroles
honey sriracha wings
Freshly made pasta for events
caramelised white & dark chocolate &soufflé
pan seared sea bass on wild garlic and pea risotto
guyanese paratha and braised lamb neck
cheesy beef and short rib blend Jamaican patties
Roast duck, black garlic mash, and seasonal veg + pea puree
Drop off/stay catering menu prices
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Services we provide

About Soul and Spoon

We believe food should do more than just fill you up. it should lift your spirit, bring back memories and leave you amazed. From braised hearty goodness to show stopping classics with a twist.

Soul and Spoon is made with care, culture and community in mind. We cater & are trained in several cuisines including; American, Asian, English & Caribbean.

From birthdays to Corporate lunches we cover it all.
If there is a dish you would like but don't see it on our online menu, we are happy to speak with you and try to accommodate. We are a very versatile group.

Some setups can include;
-heated display ( chaffing dishes, grill/hot plates, heat lamps)
-cocktail tower
-plated dinners
-buffet style
-takeaway containers for guests
-balloons, dry ice, flowers.

Typical Clients

Clients include: birthdays, weddings, girls' brunches, corporate lunches, business lunches, christenings, anniversaries, dinner for two ( date night/proposals.

Our minimum age we accept bookings is 20 years old; other than that, anyone is welcome to book our services.

All catered services include set up, clean down and take down of appliances and decor.

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