The Deli Truck

We specialise in Southern USA-style food, including ribs, pulled pork and Cajun specialities. Our catering operation goes the extra mile - we can cook and present almost any style of food your events require. Our 30-year-old former NATO Ambulance has been fitted out with a state-of-the-art commercial kitchen, and with our onboard generators, we can cater anywhere at any time. The Deli Truck was started by a former television war correspondent and a city analyst who couldn't find a caterer who was passionate about quality ingredients, local sourcing and provenance. After a successful launch in 2013, the Deli Truck has gone from strength to strength. The Deli Truck is now the go-to caterer in the South East for a fun, stylish and homemade food experience. We have legions of very happy clients.

We provide high end gourmet catering for weddings, parties and corporate events. Our food is responsibly sourced, is full of flavour and everything we serve is made in our own kitchens. As you can see in our photo gallery we can cater for informal 21st birthday parties, weddings and formal black tie dinners for up to 200 guests.