THP Corporate Catering & The Hungry Plaice

More than 32,000 corporate servings delivered in 2026 already.

Award-winning, high-capacity mobile catering for workplaces, corporate events and celebrations across the UK.

THP Corporate Catering helps businesses recognise, reward and bring together their teams through memorable food-led experiences. In 2026 alone, we have delivered or secured more than 36,000 corporate servings, from individual staff celebrations to multi-shift events for as many as 2,000 people.

Our modern catering units and experienced team are equipped for fast, high-volume service. We work around shift patterns, busy operations and restricted serving windows, supporting staff appreciation days, wellbeing initiatives, company milestones, Christmas celebrations, safety events and workforce catering.

Our extensive savoury and sweet menus include award-winning fish and chips, loaded fries, burgers, pizzas, jacket potatoes, breakfast, festive catering, Belgian waffles, mini doughnuts and premium ice cream experiences.

For weddings and private celebrations, The Hungry Plaice offers our iconic vintage MK2 Transit fish and chip vans, combining nostalgic character with professional, award-winning catering.

Named one of the Top 3 Mobile Operators at the National Fish & Chip Awards 2024, we also hold a 5-star food hygiene rating, NCASS membership and £10 million public liability insurance, with comprehensive event documentation available.

Whether you are feeding 100 employees, several shifts across a busy site or thousands at a major company event, you can expect clear planning, dependable delivery, friendly service and food your guests will genuinely enjoy.

Ideal for staff appreciation, shift catering, company milestones, Christmas events, wellbeing and safety days, weddings, private celebrations and large-scale corporate events.

THP began with one lovingly restored MK2 Transit fish and chip van and a belief that mobile catering could be memorable, professional and full of personality. Nearly a decade later, we have developed into a multi-unit catering business serving major employers, weddings and events across the UK.

Our growth has increasingly been driven by corporate catering. Since 2018, we have delivered more than 155,000 corporate servings across nearly 600 bookings, developing extensive experience in large workforces, multiple shift patterns, restricted serving windows and busy operational sites.

We continue to invest in our vehicles, equipment, systems, training and menu development, while retaining the friendly, hands-on service of a family-run business. That combination of personality and professional capability is at the heart of everything we do.

* Nearly a decade in mobile and event catering * More than 155,000 corporate servings since 2018 * Nearly 600 corporate bookings. * More than 36,000 corporate servings in 2026 * Average 2026 corporate event size of approximately 450 people * Experience serving up to 2,000 people across multiple shifts * Multi-unit fleet capable of supporting high-volume events * 4.9 out of 5 from 100 Add to Event reviews * Top 3 Mobile Operator at the National Fish & Chip Awards 2024

Our experience is particularly valuable on manufacturing, logistics and distribution sites, where catering must fit around shift patterns, safety requirements and tightly controlled serving times.

We understand that a successful workplace event needs more than good food—it needs careful planning, fast service, reliable equipment and minimal disruption to the operation.

We work particularly well with manufacturing sites, food production businesses, distribution centres, logistics operations and employers with large or shift-based workforces.

Our team is experienced in catering across early, daytime, evening and night shifts, coordinating multiple serving periods and handling events where hundreds—or thousands—of employees need to be served efficiently.

We also support office-based businesses, product launches, company anniversaries, family fun days, award celebrations and seasonal events.

Credentials and professional standards

- 5-star food hygiene rating - £10 million public liability insurance - NCASS member number 16840 - Risk assessments and supporting compliance documentation available - Food safety trained team - Fully insured and maintained catering fleet - Gas and electrical safety documentation - Nut-free operation - Proven experience on major manufacturing, logistics and corporate sites - Top 3 Mobile Operator at the National Fish & Chip Awards 2024 - Finalist at The Wedding Industry Awards East Midlands 2024