Food Van Hire Clerkenwell

Founder Joe (chef and life-long sandwich enthusiast) takes inspiration from existing classics, like the Philly cheesesteak and many other flavours and combinations tasted on his world travels. Earl...

The Bloody Oyster tours in and around London shaking & shucking at a wide range of events. Our iconic 1980’s red double-decker bus acts as a restaurant, bar & oyster shack which we can drive to ...

We pride ourselves on great quality, authentic produce sourced directly from the best farms and fisherman. Founded by Adam Blackett in 2015, Black Pig Catering will be delivering fresh, simple ...

Our vintage 1955 Citroen H Van is available for dry hire for events, publicity, weddings or just sitting pretty as a prop wherever you need. You can also use our H van to serve simple foods and ...

Welcome to the Ribeye Catering page. We would be delighted to have the opportunity to feed you and your guests. We work on a whole range of events from large corporate contracts to intimate ...

Here at Barbacoa Caribbean Barbecue we blend the flavours of the Caribbean with the smoking methods of the Deep South, creating food that will fill your belly and warm your soul. Each of our smoked...

STUFFED specialises in delivering hand made gourmet hot sausage rolls in several wonderful flavours with a selection of specially selected dips to accompany. So whether you're looking to sit down ...

We are a catering food van based in London using fresh British local ingredients to serve you Mauritian Food, Jamaican Food & Sicilian Cuisine. Those are our countries of origin and we are proud to...

Here at Leap we serve sustainable, wild Alaskan salmon burgers. These burgers and are a truly delicious, healthy and an amazing alternative to a traditional burger. We only use Wild Salmon as the ...

We love homemade. When it’s not, it’s as local, sustainable and free from unnecessary additives or processes as we can possibly make it. No antipodean beef. No battery chickens. Lots of healthy...

We use only the best ingredients - imported German Frankfurters, artisan demi-brioche buns and a wealth of creative toppings including slow-roasted bourbon chilli-steak, North Carolina pulled pork...

• We have been operating for over 16 years • We provide a nationwide catering service • We have catered for many large and small public and private run events and well as for large blue chip...

INGREDIENTS AND RECIPE Our Crepes and Galettes are always prepared from special recipe using Organic Buckwheat Flour for Galettes and Stoneground White Organic Flour for Crepes. All prepared ...

We have done various events including the Ideal Home Shows in 2014, we use the freshest ingredients and our chefs have over twenty years experience. Rest assured we can cater for your requirements ...

We use handmade double smoked sausages – both Pork and Beef, made with natural casings. They’re big and juicy, with the perfect snap. Locally baked artisan buns and insanely good Bacon from British...

We have been mobile caterers for the last 10 years covering nightclubs, festivals, weddings, film shoots private parties etc Based at Ministry of Sound at the weekend nights with the brand Eat ...

Hola Guacamole is the fusion of people’s passion and culinary skills. We provide food to our customers for over three years already, and have been successful since than. You can find us in many ...

Head chef Tom Dewey, who trained under Gary Rhodes, built Born & Raised on the concept of fine Italian pizza dough combined with responsibly sourced British ingredients. We built an oven inside ...

We are Wannapull! We provide gourmet pulled meats inside organic brioche rolls. All of our products are sourced locally and prepped in house by our chefs. Using seasonal, fresh British produce. We ...

5* hygiene rating. Catering van or pop up gazebo, what do you prefer? We deliver unique gourmet style cooking with a street food buzz and pace.